Posted by: cooky
1.Remove the meat from the lobster. Dice this.
2.Mash the coral rather well. Read the rest of this entry »
Published in: Fish and Seafood
0 Comments
Jul
25
25
Lobster Cardinal
Jul
25
25
Quick sauces to serve with fish
Posted by: cooky
White sauce, Anchovy sauce, Chesse sauce, Lemon sauce, Tartare sauce
Published in: Fish and Seafood, Soups and Hors-d’oeuvre